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Fed: Grits with Bacon and Brussels Sprouts

This week on Fed, food writer Corey Mintz makes a David Sax special: grits with bacon and brussels sprouts.

http://www.wgrz.com/video/3625229241001/1/Fed-Grits-with-Bacon-and-Brussels-Sprouts http://cdn.newslook.com/af/af8c6853210be65217ea1dd6e43c04e3/images/frame_0035.jpg Fed: Grits with Bacon and Brussels Sprouts This week on Fed, food writer Corey Mintz makes a David Sax special: grits with bacon and brussels sprouts. Toronto StarlifestylenewslookbaconHealthcookingvegetablechefCorey MintzToronto 02:42

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