Frittata Wrap with Dijon Yogurt Sauce Recipe

12:14 PM, Nov 18, 2013   |    comments
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Serves: 4
Preparation Time: 15 minutes

Ingredients:
Eggs
Sundried tomato
Arugula

For sauce:
Greek yogurt
Dijon mustard
Truvia

Directions:

  1. Cook arugula and egg then bake in 350 Degree oven.
  2. Mix ingredients for sauce.
  3. Lay out wrap.
  4. Add egg and sauce.
  5. Fold cut and serve.

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