Chicken Philly Cheese Steak Panini

11:53 AM, May 22, 2013   |    comments
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Serves: 4
Preparation Time: 30 minutes

Ingredients:

1 lb boneless, skinless chicken breasts

1 large yellow or white onion

1 large green pepper

1 large red pepper

1 cup fresh, sliced mushrooms

4 6" whole wheat wraps

Mayonnaise

1 lb. package shredded mozzarella cheese

Garlic salt

Macadamia nut oil

Directions:

  1. Dice the chicken into small cubes. Fry them in a small amount of macadamia nut oil in a large frying pan. Sprinkle a little garlic salt on chicken and brown on all sides This should take approximately 4 to 5 minutes per side. Cook until there is no pink in the chicken whatsoever.
  2. Heat the olive oil in a frying pan. Slice the onion and peppers, then fry them in the oil until they are golden brown. Add the vegetables to the chicken and cook them all for a few minutes over medium heat.
  3. Transfer 1 cup of the chicken and vegetable mixture to a small pan. Turn the stove on medium heat and sprinkle mozzarella cheese over the chicken, onion, peppers, and mushroom mixture.
  4. Spread mayonnaise on the wrap. Using a spatula, transfer the combined ingredients into the wrap & serve.

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